I choose this topic because Oatmeal cookies are the best and are the easy'est recipe to make in the world
Task Analysis: What am I going to end up with?
I will end up with yummy and delicious cookies that soft and yummy..
Ingredients:
- 1 1/4 Cup(s) (2-1/2 sticks) margarine or butter, softened
- 3/4 Cup(s) firmly packed brown sugar
- 1/2 Cup(s) granulated sugar
- 1 Egg(s)
- 1 Teaspoon(s) vanilla
- 1 1/2 Cup(s) all-purpose flour
- 1 Teaspoon(s) Baking Soda
- 1 Teaspoon(s) ground cinnamon
- 1/2 Teaspoon(s) salt (optional)
- 1/4 Teaspoon(s) ground nutmeg
- 3 Cup(s) Quaker® Oats (quick or old fashioned, uncooked)
Steps:
Heat oven to 375°F. In large bowl, beat margarine and sugars until creamy. Add egg and vanilla; beat well. Add combined flour, baking soda, cinnamon, salt and nutmeg; mix well. Add oats; mix well. Drop dough by rounded tablespoonfuls onto ungreased cookie sheets. Bake 8 to 9 minutes for a chewy cookie or 10 to 11 minutes for a crisp cookie. Cool 1 minute on cookie sheets; remove to wire rack. Cool completely. Store tightly covered.
Vocabulary Words:
Cookie-dessert, Oven: using there to make cookies and bake them..
First I would like to talk about Oatmeal Cookies and also ... mixing stuff together and allowing stuff and ingredients to be in a secreted by all the different materials all in bowl or mixing bowl to be mixed around
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